10 Jun 2025 June 2025 This winter at the V&A Waterfront, enjoy exclusive food specials, hands-on foodie events, and sustainable seafood that supports people and planet. Where flavour meets purpose From June to August 2025, neighbourhood invites you to take part in The NeighbourFOOD Experience: a three-month celebration of food that brings people together and gives back. It’s not just about great meals. It’s about connection, learning, and choices that shape a better future. Why The NeighbourFOOD Experience? At the V&A Waterfront, food is part of our identity. It feeds more than hunger: it feeds our city. It supports local business. It brings diverse communities to the table. It offers the chance to choose differently, and deliciously. This winter, we’re showing how food can be joyful, impactful and accessible. What’s on: Your Winter Food Guide Real Deals Get more flavour for less with exclusive winter specials across the precinct. Think 2-for-1 meals, curated menus and wallet-friendly indulgence. Real Connections Join chef-led events, tastings and workshops designed to connect people through the stories, skills and culture behind the food. Real Impact Every bite can be a step toward better systems. When you support V&A restaurants, you’re supporting businesses that source locally, reduce waste and uplift communities. From our harbour, to your plate The V&A Waterfront was built around a working harbour. Our relationship with the ocean is deep, and it’s visible on our menus. One-third of our neighbourhood supports marine industries. From scientists to seafood suppliers, many of our neighbours depend on ocean health for their livelihood. So do our plates. Why Sustainable Seafood? More than 40% of the world’s fish are harvested by small-scale fishers. These guardians of the sea use traditional methods that protect marine life and ensure long-term sustainability. Through platforms like ABALOBI’s Fish With A Story, you can trace your seafood from ocean to plate and connect with the people behind each catch. Choosing sustainable seafood helps to: Support small-scale coastal communities Protect marine ecosystems Create more transparent, ethical food systems Your food choices matter. At the V&A Waterfront, every meal has the potential to do more. Whether you’re indulging in a deal, trying a new dish, or asking where your fish came from, you’re helping build a more conscious food culture. So this winter, eat with intention. Eat well. Connect meaningfully. Choose better! Join the NeighbourFOOD Experience this June to August! Explore exclusive specials, meet the makers, and discover sustainable restaurants across the precinct.
