Since opening in 1996 Willoughby & Co has consistently offered its guests a full Japanese culinary experience. Situated in the bustle of Victoria Wharf, this spot is always abuzz over both lunch and dinner, seven days a week. Enjoy sushi, tempura dishes, soups and salads from a full Japanese kitchen. Head Asian chef, Sam, and his dedicated team have become renowned for creating exciting fusion-style dishes. Also on the menu are the freshest sushi, tempura dishes, oyster shooters, soups and salads as well as a comprehensive selection of seafood and meat dishes. At Willoughby & Co only the finest ingredients are used in the dedicated kitchens – it brings out the flavours. It’s the perfect spot to linger over a delicous meal.