Come and enjoy the best South African Cuisine in the World* ! At Karibu Restaurant in the prestigious V&A Waterfront, with Table Mountain as a picturesque backdrop you can experience the vibrant flavours of South Africa and be part of a unique theatre of dining.
Encounter the ruggedness of South Africa within the luxurious setting of this restaurant where a mixed fusion of South African ambience blends itself with the flavours of our rich and diverse cultural and culinary heritage. The award-winning Karibu chefs bring passion, based on many years of experience, to all their dishes. They use only the finest ingredients, and prepare the best South Africa has to offer – from tender succulent steaks and delicious fresh seafood to aromatic Cape Malay Curry and traditional local favourites such as bobotie, potjiekos, game, snoek, putu, chakalaka and koeksisters. Be sure to enjoy the traditional ‘braaivleis’ (BBQ) where top-grade, prime cuts of meat, fish and poultry are grilled to perfection in true South African style.
Our experienced sommeliers are on duty to assist you in selecting that special wine to accompany your meal. Our award-winning wine menu boasts a wide selection of the best wines South Africa has to offer, many of them by the glass.
* Winner of Best South African Cuisine Globally World Luxury Restaurant Awards 2017