WINTER SET MENU
Indulge in our winter 2 & 3 course set menu including heart-warming winter treats like Chicken Cape Malay Curry, Grilled Hake & our Steak & Ale Pie.
Desserts include either a hot Malva Pudding, with crème Anglaise or butterscotch sauce or Crème Brûlée, baked vanilla custard with a caramelised sugar crust.
2 Course R165 | 3 Course R195
Valid until 31 August 2018.
Make a Booking - 021 419 2008