Discover the latest news updates, experiences and more at the V&A Waterfront
There are a wide variety of attractions and activities to enjoy on the property. From heritage landmarks to more leisurely pursuits. Fun for all ages.
Take your experience to new heights with the Wheel’s elevated views across Granger Bay, Robben Island, Table Mountain, Signal Hill, and the Cape Town Stadium.
A number of apartments are available for rent at the V&A Waterfront, ranging from smaller studios to 1 and 2 bedroom apartments. Living at the V&A Waterfront offers residents security, convenience, a vibrant nightlife and all the amenities you may possibly need.
Apartment living at its most convenient.
The V&A Waterfront is an iconic 123-hectare neighbourhood which welcomes millions of people from all over the continent and world. We celebrate heritage & diversity, champion art & design, support entrepreneurship & innovation & drive positive social, economic & environmental change.
We’re the first attraction in South Africa to adopt the WTTC Safe Travels stamp.
Welcome to the V&A Waterfront where history meets modernity. Located in the heart of beautiful Cape Town, our neighbourhood offers a unique variety of dinning, shopping and entrainment options. Come experience the best that Cape Town has to offer
+27 21 408 7600
info@waterfront.co.za
Makers Landing: 10AM – 9PM (Fri-Sat), 10AM – 6PM (Sun), Optional Trade (Mon-Thu)
OZCF Market: 4PM – 9pm (Wed), 8AM – 2PM (Sat), 8:30AM – 2PM (Sun)
Watershed: 10AM – 7PM (Mon-Sun)
Battery Park: 9AM – 6PM (Mon-Sun),
Victoria Wharf: 9AM – 9PM (Mon-Sun)
Alfred Mall: 10AM – 7PM (Mon-Sun)
TANG V&A Waterfront presents a luxurious take on the Japanese izakaya style of dining and classic Cantonese-style cooking, transporting diners on a culinary journey in a lavish Asian tropical setting. An izakaya is a relaxed, informal venue, in which diners can enjoy a wide selection of tastes, while Cantonese cooking needs no introduction. It’s informed and influenced by the region’s long history as a trading hub and makes use of a range of palate-tickling ingredients and spices.
The restaurant’s impressive, award-winning team of culinary talents, led by Chef Vixa Kalenga, serve up signature dishes that include Peking Duck, black cod miso, yellowtail sashimi, and a vast sushi and wok selection. Of special note are the robata grills, which infuse food with irresistibly smoky flavours and remind us of the ancient art of fireside cooking that is such a well-loved tradition in Asian culture.
The uniquely welcoming space is the stellar work of award-winning interior designer, Tristan Du Plessis. Du Plessis, the global winner of the 2019 Restaurant and Design Awards, has infused the 700 square metre space with his signature luxe-with-an-edge style, underscored by a strong focus on elemental design.
