This exciting new addition to the V&A Waterfront is located in the old Hildebrand Building, which has breathtaking harbour and mountain views. The sophisticated restaurant seats 200 people, and the interiors have been designed in such a way that the most is made of this stunning setting. On the menu is authentic Portuguese cuisine with a distinct Mozambican flair. Dishes include favourites such as peri-peri chicken, trinchado and espetadas, which can be enjoyed with a glass of Vinho Tinto. There is also an emphasis on shellfish such as langoustines, crayfish and so-called LM prawns. With its carefully planned layout, design and an enticing menu, MAReSOL has quickly become a firm favourite among visitors to the Waterfront.